Food Insecurity Resolution (2025)
In the Jewish tradition, responding to hunger is a mitzvah, and many examples throughout our sacred texts speak to the requirement to provide food for those in need. Ta’anit 20b tells us that “when Rav Huna would eat a meal, he would open his door and say, ‘Whoever is in need, let that person come and eat.’”1 Also, the Book of Ruth provides an example of giving excess to those in need.2
Food insecurity is a term used to define the economic or social condition of limited or uncertain access to adequate and nutritious food. Simply put, food insecurity means one is unsure of when or whether to expect the next meal.
Food insecurity, a global problem, exists throughout the developed world, including the United States, Canada and Israel. This problem is influenced by multiple factors, including poverty, rising food and housing costs, unemployment, chronic health conditions, racism and discrimination.3 Levels of food insecurity differ greatly according to race, ethnicity, location and community.
Current statistics indicate that one in five children in the United States faces hunger daily.4 Other key groups affected in alarming numbers by food insecurity include college students, active-duty military families and veterans, senior citizens, Native Americans and other possibly disadvantaged populations.
While visits to community food banks, food shelves and food pantries are dramatically increasing, there is a lack of community and government resources to stock them. These food distribution facilities find that they have no choice but to limit access. Thus, food insecurity is becoming more widespread.
Whereas our sacred and immutable law commands us to see and address the unmet needs of our fellow human beings; and
Whereas many of our community members suffer constant food shortages, despite the wealth and resources of our societies; and
Whereas our Sisterhood Affiliates have a variety of resources available to begin to address this problem.
Therefore, Be It Resolved, Women’s League for Conservative Judaism, through its Regions, Sisterhood Affiliates and all its members, wishes to build a foundation to end hunger in all segments of the population and to promote the following actions:
ADDENDUM
Food Insecurity Definition
USDA Economic Research Service: Committee on National Statistics / CNSTAT:
“Food insecurity—the condition assessed in the food security survey and represented in USDA food security reports—is a household-level economic and social condition of limited or uncertain access to adequate food.” 5
The Canadian Income Survey released in 2023 showed that, in Canada, 8.7 million people, including 2.1 million children, lived in a food insecure household.
According to Israel’s annual poverty report, 2.6 million people live below the poverty line and go to bed hungry every night. The war, which began Oct. 7, 2023, has only exacerbated the problem for Israelis.
Food insecurity and accompanying nutritional deficits have a direct impact on school-age children’s ability to learn. Food insecurity in public schools is related to poverty and includes families with financial limitations and anyone living in homeless shelters.
According to a recent report of The Food Group (a nonprofit organization providing access to fresh, sustainable food), “College students are a less visible segment of community members experiencing hunger.” College students experiencing food insecurity use local food banks and food shelves, and school food pantries, if available.
The Fall 2020 issue of MAZON NEWSTM: A Jewish Response to Hunger found (as of 2020) “that nearly 1.4 million veterans rely on the Supplemental Nutrition Assistance Program (SNAP) to keep food on the table and too many other Veterans struggle with hunger without assistance from programs ….” And, the Military Family Advisory Network’s (mfan.org) “latest study shows that one in five military and veteran families experience(s) food insecurity—rising to one in four among active duty military families—compared to one in eight U.S. households.”
The American Association of Retired Persons (AARP) reports that some Senior citizens are stretching their budgets, and some seniors must choose between buying food and purchasing prescription medications.
Native Americans (as reported by organizations such as Running Strong for American Indian Youth, Native American Veterans Assistance, Navaho Relief Fund and Southwest Reservation Aid /SWRA), often lack adequate food resources, due to inaccessibility of large supermarkets / grocery stores. These communities are often called “food deserts.”6
In Canada, First Nations, Inuit and Metis are indigenous populations that face continual impediments to food security.
FOOTNOTES
RESOURCES
Some organizations working to alleviate hunger:
In Israel:
520 8th Ave., 4th Floor, New York, NY 10018 | Phone: 405-870-1260 | info@wlcj.org
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